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Easy Vegetarian Pizza
Ingredients
1 Feel Good Dough Italian Herb Doughball
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3 oz pizza sauce
2 cup shredded mozzarella cheese
2 tomatoes, sliced
1 small onion, chopped
1/2 cup banana pepper rings
1 cup mushrooms, sliced
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Method
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Thaw dough overnight in the fridge, or for two hours on the counter. For quicker thawing, place bagged dough in a bowl of warm water.
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Preheat oven to 425F.
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Stretch dough into desired shape for the pizza.
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Layer sauce, cheese, and vegetables.
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Bake for 10-15 minutes. Look for the cheese to melt and start to turn brown.
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Serve hot.
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