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Cheddar Apple Pizza


1 Feel Good Dough Classic Doughball, or 1 package of Feel Good Dough Classic Original Dough Mix

6 Granny Smith Apples, peeled and sliced thin

1 cup shredded cheddar cheese

1/2 cup sugar

1 tsp cinnamon

1/2 tsp nutmeg

1 Tbsp lemon juice

Prep time: 20min.

Cook time: 30min. + extra time to cool

Yield: 2-3 servings


  • Thaw dough overnight in the fridge, or for two hours on the counter.  For best results, get the doughball to room temperature before use.  For tips and tricks, visit the FAQ section.

  • Preheat oven to 425F.

  • Stretch dough onto a pizza pan or baking sheet.


  • Sprinkle cheddar cheese over the dough.

  • Place sliced apples, sugar, cinnamon, nutmeg and lemon juice in a bowl.  Toss until coated.


  • Layer the apples over the cheesy crust.

  • Bake at 425 for 12 minutes.  Serve warm.

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