• Thaw dough overnight in the fridge, or for two hours on the counter.  For best results, get the doughball to room temperature before use. For tips and tricks, visit our FAQ section.

• Preheat oven to 375 degrees.​

• Roll out dough on a floured surface.  Cut out 4 inch circles.​

• In a medium bowl, mix sugar and spices.  Add sliced apples and cheddar cheese.  Sprinkle with lemon juice, toss and mix together.

• Place circles inside muffin pan cups, and fill with the apple mixture.​

• Bake for 10-12 minutes.

• Remove the pan and cups from the oven, and let rest on a raised baking rack to cool for 10 minutes.​

• Serve warm and enjoy.

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