Keep healthy, quality organic dough on-hand with our easy, shelf-stable mixes. Just add water and optional oil, or mix in your favorite herbs and flavors.
Check out our recipes page to make pizza, bread, pasta, empanadas, sweet treats and more!
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Each package makes 2 balls of dough which can make two, 8" pan pizza crusts; or two, 10-12" thin crusts. You can use the whole bag to make one loaf of bread.
After you make the dough balls, they can be used immediately, stored for up to 5 days in the refrigerator, or frozen for up to 3 months.
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Watch HOW TO make bread with a dry mix
Pro tip for loaves of bread: Use 1 (1/4) cups of lukewarm water for a fully hydrated ball and add another 1/4 cup of water until it is easy to knead but not sticky. Remember to let rise for at least 2 hours to the desired height before baking.